CHEMICAL ATTRIBUTES
- Polarization
- Moisture Content
- Invert Sugar Contentd
- Conductivity Ash
- Reducing Sugar
- Colour of Solution
ACTUAL
- 99.6% min
- 0.07% max
-
- 0.07% ma
-
- 150 max
STANDARD
- 99.7% min
- 0.06% max
- 0.04% max
- 0.04% max
- 0.05% max
- 45 ICUMSA max
Product Type: Sugar
- Type: White Granulated Sugar
- Form: GRANULAR
- Processing Type: Refined
- Color: White
- Packaging: Bag, Bulk, Sachet
- ICUMSA: 45
- Brix (%): 99.9
- Purity (%): 99.9
- Weight (kg): 0.003
- Shelf Life: 24 months
- Place of Origin: Brazil
- Brand Name: Sugar
- Model Number: Sugar
- Primary Ingredient: CANE SUGAR
- Origin: Brazil
- Use: Widely Used
- Storage: Cool Dry Place
- Sugar Grade: Refined
- Quality: High-quality
Product Type: Sugar
- Type: Sweeteners
- Model Number: Brown sugar
- Name: Stevia brown sugar
- Sweetness: 1, 2 times for choosing
- Ingredient: Steviol Glycoside E960 Reb-A98%, Erythritol,Molasses
- Calories: low calory
- Shelf life: 2 years
- Application: cakes, cookies and pies
- Packaging: 25k/ bag
- Aspect: Brown granule
Product Type: Sugar
- Origin:Brazil
- ICUMSA:45 ICUMSA Attenuation index units Method # 10-1978
- Ash content:0.04% Maximum by Weight
- Moisture:0.04% Maximum by Weight
- Magnetic Particles:4 mg/kg
- Solubility:100% DRY & Free Flowing
- Granulation:Fine Standard
- Polarization:99.80° Minimum
- Max AS:1 P.P.M.
- Max OS:2 P.P.M.
- Max CU:3 P.P.M.
- Colour:Sparkling White
- Sediments:NONE
- Radiation:Normal w/o presence of cesium or iodine SO2: Certified
- SO2:70 MG/KG MAXIMUM
- Substance:Solid, Crystal
- Smell:Free of any Smell
- Crop:Recent Crop